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Black Forest Delight Cake

Black Forest Delight Cake

4.8 ★
(128)
₹ 599
₹ 649
7.15% Off
In Stock
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  • No cost EMI $49/month. Standard EMI also available
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0.5 Kg 1 Kg 1.5 Kg 2 Kg 2.5 Kg 3 Kg
Product Description:
Product Details:
  • Cake Flavour: Black forest
  • Type of Cake: Cream
  • Type of Bread: Chocolate
  • Type of cream: Vanilla
  • Filling in Layers: Dark Cherry
  • Toppings: Chocolate flakes
Extra Description:
This Black forest delight cake offers you to unfold the taste of mysterious cherries with smooth classic cream. The thick layering of whipped cream won’t allow you to resist the lure of this magnificent cake. It’s made with the combination of juicy cherries, whipped cream, and smooth chocolate. Have it fast so that you would not regret in the last. Ingredients Used: All-purpose flour, White sugar, Unsweetened cocoa powder, Baking powder, Baking soda, Salt, Milk, Vegetable oil, Vanilla extract, Sour cherries, Cornstarch, Whipping cream, Confectioners' sugar
Please Note:
  • The cake stand, cutlery & accessories used in the image are only for representation purposes. They are not delivered with the cake.
  • This cake is hand delivered in a good quality cardboard box.
  • Country of Origin: India
Delivery Information:
  • Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
  • The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
  • Since cakes are perishable in nature, we attempt delivery of your order only once. The delivery cannot be redirected to any other address.
  • This product is hand delivered and will not be delivered along with courier products.
  • Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.
Care Instructions:
  • Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment.
  • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
  • Use a serrated knife to cut a fondant cake.
  • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
  • Please check the placement of these items before serving to small children.
  • The cake should be consumed within 24 hours.
  • Enjoy your cake!

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